Serving big slurps since 2016.
We specialise in a light style tonkotsu that is made from 100% pure pork and cooked for 24 hours, as well vegetarian & vegan ramen options along with Izakaya side dishes .
We're open 7 days a week for dinner 5pm - 9pm, and lunch on Friday, Saturday and Sunday from 12pm - 2:30pm